Monday, September 28, 2009

Garlic Bread to Boot

This is my favorite way to make garlic bread . . .

1 loaf french bread
1/2 stick butter
2 T minced garlic
Parmesan cheese

Cut bread down the middle in half lengthwise. Make sure your butter is soft and spreadable and then stir in your garlic right with the butter. Spread LIBERALLY over all the bread. I use a basting brush I believe. Sprinkle with Parmesan cheese.
Broil in oven until golden brown or until you start to smell the cheese. :) Don't burn it like I did, which is why there is no picture.

*My husbands favorite side for anything pasta is just plain sandwich bread broiled in the oven topped with a generous amount of cheddar cheese. Really yummy and the kiddos love it just as much as dad.

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