Thursday, December 10, 2009

Roasted Red Pepper Italian Red Potatoes

Say that 3 times fast :)

All I did for these bad boys was quarter red potatoes, toss in olive oil and Kraft Roasted Red Pepper Italian Dressing. I placed them on a foil lined AND greased cookie sheet and finally sprinkled with kosher salt.

I then baked it for about 30 minutes in a 400 degree oven. I am not sure on the time though because I forgot to set a timer. Just poke them and if they are tender and a little toasty they are done.
Soooo yummy and very easy too. I love recipes like this.

No comments: