Garlic Shrimp Pasta

You know it's good when the kids shut up and actually eat for 10 minutes straight!  

1 lb favorite pasta

1 T butter

3 T white wine (we used white grape juice)

2 tsp grated Parmesan cheese

3 cloves garlic, minced

1 tsp parsley

1 pinch salt and pepper to taste

1 lb medium shrimp, peeled and deveined

Boil your pasta in salted water.  In a medium saucepan melt butter over medium heat, add wine, cheese, garlic, parsley, salt and pepper to taste.  Simmer over low heat for 3-5 minutes, stirring frequently.  

Increase heat to medium high and add shrimp.  Cook for 3-4 minutes or until shrimp begins to turn pink.  

Serve over pasta and garnish with Parmesan cheese.  Enjoy!

Got this recipe from www.allrecipes.com