I have never made salsa before this and I have to say this stuff was DANG good! All we used was this:
Plus a couple of other things like:
1 lb Roma tomatoes
1/2 red onion, diced
1 jalapeno (seeds optional, we used them)
1/4 C fresh, diced cilantro
We diced tomatoes and then put them in the processor to finish up. Then in a medium sized bowl add remaining ingredients + seasoning packet. Give it a stir and voila it's ready to serve. I thought that it got better overnight in the fridge.
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